Summary
When Charlie's Pit Barbecue abandoned its spot on Manitou Avenue late last year and moved to a slightly more gritty and affordable address on East Fillmore Street, the big surprise was that it did not kick out the slightly dingy yakitori joint called Yakibob's occupying the space. Instead, Oklahoma pit barbecue and Japanese grilled chicken skewers are served side by side.
Through the doors, paper lanterns hang over good ol? red checker tablecloths. The smoky smell of barbecue lingers over tables set with chopsticks. And the menu is split down the middle - teriyaki with rice on one side and hickory-smoked pulled pork with beans on the other.See the full content of this document
Extract
Odd Duo, Right Combo
To accurately assess such an odd duo, I called in an odd duo of my own. First, my longtime friend Mr. Barbecue, who objects whenever I describe him as growing up having f...
See the full content of this document
Sponsored links
